Heavenly Gourmet Weekend

3 nights; bookable all year round from Thursday – Sunday or Friday – Monday

  • 4-course “welcome menu” with welcome cocktail
  • 5-course “tasting menu” on Friday
  • 4-course menu as part of our “gourmet half-board
  • Guided tour of the kitchen with chef Christian Mamber
  • On Saturday cellar tour with small wine tasting at the “Alde-Gott”-winemakers
  • Rich breakfast buffet

417,- to 490,- / person in a double room*.

Depending on size and location of the room as well as season.

3 heavenly gourmet days

3 nights; bookable from Sunday – Wednesday or Tuesday – Friday

  • 4-course “welcome menu” with welcome cocktail
  • 1 “Baden” 3-course menu (on the day of rest at the “Sonne” inn)
  • 4-course-menu as part of our gourmet-half-board
  • Guided tour of the kitchen with chef Christian Mamber, sous chef Daniel Pfizenmeier or Herbert Decker
  • Rich breakfast buffet

245,- to 330,- / person in a double room*

Depending on the size and location of the room.

Little time out

2 nights; bookable from Sunday – Thursday

  • 4-course-menu as part of our gourmet-half-board
  • 3-course “Engel-Menu” (on the day of rest in the “Gasthaus Sonne”)
  • Rich breakfast buffet

160,- to 220,-/ person in a double room*

Depending on the size and location of the room.

One Day – One Night

Arrival Sunday to Monday; bookable all year round except on holidays or bridge days

  • atmospheric Sunday evening with 4-course gourmet menu
  • Welcome champagne in the room or with dinner
  • Overnight stay including rich breakfast buffet

From 98,- to 122,- per person in a double room*.

Depending on the size and location of the room.

Thanksgiving & Wine Festival

5 nights bookable in the period from 04. – 06.10.2019 over our famous harvest thanksgiving and wine festival with a big parade on Sunday

  • 5 × overnight stay with breakfast buffet
  • 5 × evening menu as part of our gourmet half board
  • as well as festival pass for the whole wine festival weekend with admission to the festival tent and festival parade

480,- to 590,- / person in a double room*.

For single use.

Depending on the size and location of the room.

Christmas 2020

4 nights including welcome cocktail

  • 2 × Christmas menu
  • 2 × 4-course epicurean evening menu as part of our half board

25.12. – 29.12.2019

400,– bis 520,–/ person in a double room*.

Depending on the size and location of the room

New Year's Eve 2020

4 nights including breakfast

  • A welcome cocktail
  • 3 × evening menu as part of our 4-course gourmet half-board
  • 1 × Grand New Year’s Eve Ball with festive menu, music/dancing and midnight buffet

29.12.2019 – 02.01.2020

470,- to 520,-/ person in a double room*.

Depending on the size and location of the room.

* For single use we charge a small surcharge!Errors and changes excepted! With the publication of a new price list all previous prices lose their validity! Prices in €.

Our arrangements